中国统计年鉴 2015，栏目：17 住宿 餐饮业和旅游>>17-7 按行业分连锁餐饮企业基本情况(2014年)，共1页
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| 17-7
按行业分连锁餐饮企业基本情况(2014年) |
| Basic
Conditions of Chain Catering Enterprises by Sector (2014) |
| 指标 |
llem |
总店数
(个)
Number
of Head
Stores
(unit) |
门店总数
(个)
Number
of Stores
(unit) |
年末
从业人数
(万人)
Engaged
Persons
at Year-end
(10000
persons) |
年末餐饮
营业面积
(万平方米)
Operating
Area of
Catering
Enterprises
at Year-end
(10 000
sq.m) |
餐位数
(万个)
Number of
Dining-seats
(10 000
units) |
营业额
(亿元)
Business
Revenue
(100 million
yuan) |
商品购进
总额
(亿元)
Total
Purchases
Value
(100 million
yuan) |
统一配送
商品购进额
(亿元)
Centralized
Purchase
and Delivery
(100 million
yuan) |
| 总计 |
Total |
*** |
*** |
*** |
*** |
*** |
*** |
*** |
*** |
| 正餐服务 |
Restaurant |
*** |
*** |
*** |
*** |
*** |
*** |
*** |
*** |
| 快餐服务 |
Fast Food |
*** |
*** |
*** |
*** |
*** |
*** |
*** |
*** |
| 饮料及冷饮服务 |
Beverages and Cold Drinks |
*** |
*** |
*** |
*** |
*** |
*** |
*** |
*** |
| 其他餐饮业 |
Others |
*** |
*** |
*** |
*** |
*** |
*** |
*** |
*** |
|
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