中国贸易外经统计年鉴 2008，栏目：第4篇对外贸易篇>>4-16 对香港地区进出口商品分类金额，共1页
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| 4-16对香港地区进出口商品分类金额 |
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| Value of Exports
to and Imports from Hongkong by HS |
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| 单位：亿美元 |
| Unit：USD 100 million |
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2006 |
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2007 |
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| 商品分类 |
HS Section and Division |
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出口 |
进口 |
出口 |
进口 |
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Exports |
Imports |
Exports |
Imports |
| 总额 |
Total |
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| 第一类 活动物；动物产品 |
LIVE ANIMALS；ANIMAL PRODUCTS |
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| 01章 活动物 |
Live animals |
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| 02章 肉及食用杂碎 |
Meat and edible meat offal |
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| 03章 鱼、甲壳动物、软体动物及其 |
Fish and crustaceans molluscs and other
aquatic inverte- |
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| 他水生无脊椎动物 |
brates |
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| 04章 乳品；蛋品；天然蜂蜜；其他食 |
Dairy produce；birds'eggs；natural
honey；edible products of |
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| 用动物产品 |
animal origin，not elsewhere specified
or included |
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| 05章 其他动物产品 |
Products of animal origin，not elsewhere
specified or includ- |
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ed |
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| 第二类 植物产品 |
VEGETABLE PRODUCTS |
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| 06章 活树及其他活植物；鳞茎、根 |
Live tree and other plants；bulbs，roots
and the like；cut |
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| 及类似品；插花及装饰用簇叶 |
flowers and ornamental foliage |
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| 07章 食用蔬菜、根及块茎 |
Edible vegetables and certain roots and
tubers |
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| 08章 食用水果及坚果；甜瓜或柑桔 |
Edible fruit and nuts；peel of citrus
fruit or melons |
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| 属水果的果皮 |
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| 09章 咖啡、茶、马黛茶及调味香料 |
Coffee，tea，mate and spices |
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| 10章 谷物 |
Cereals |
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| 11章 制粉工业产品；麦芽；淀粉；菊 |
Products of the milling
industry；malt；starches；inulin；wheat |
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| 粉；面筋 |
gluten |
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| 12章 含油子仁及果实；杂项子仁及 |
Oil seeds and oleaginous
fruits；miscellaneous grains，seeds |
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| 果实；工业用或药用植物；稻 |
andfruit；industrial or medicinal
plants；straw and fodder |
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| 草、秸秆及饲料 |
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| 13章 虫胶；树胶、树脂及其他植物 |
Lac；gums，resins and other vegetable
saps and extracts |
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| 液、汁 |
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| 14章 编结用植物材料；其他植物产 |
Vegetable plaiting
materials；vegetable products not else- |
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*** |
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| 品 |
where specified or included |
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| 第三类 动、植物油、脂及其分解产 |
ANIMAL OR VEGETABLE FATS AND OILS AND |
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| 品；精制的食用油脂：动、植 |
THEIR CLEAVAGE PRODUCTS；PREPARED EDI- |
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| 物蜡 |
BLE FATS；ANIMAL OR VEGETABLE WAXES |
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| 15章 动、植物油、脂及其分解产品； |
Animal or vegetable fats and oils and
their cleavage prod- |
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| 精制的食用油脂；动、植物蜡 |
ucts；prepared edible fats；animal or
vegetable waxes |
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| 第四类 食品；饮料、酒及醋；烟草、 |
PREPARED FOODSTUFFS；BEVERAGES，SPIRITS |
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| 烟草及烟草代用品的制品 |
AND VINEGAR；TOBACCO AND MANUFAC- |
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TURED TOBACCO SUBSTITUTES |
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| 16章 肉、鱼、甲壳动物、软体动物 |
Preparations of meat，of fish or of
crustaceans，molluscs or |
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| 及其他水生无脊椎动物的制 |
other aquatic invertebrates |
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| 品 |
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| 17章 糖及糖食 |
Sugars and sugar confectionery |
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| 18章 可可及可可制品 |
Cocoa and cocoa preparations |
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| 19章 谷物、粮食粉、淀粉或乳的制 |
Preparations of cereals，flour，starch
or milk；pastrycooks’ |
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| 品；糕饼点心 |
products |
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